Sunday, October 23, 2011

Eating somewhere different than our own kitchen.

I always heard of it but never went. The other day, after a meeting in Conegliano, a friend Romina had lunchbreak together and went to EAT'S. It's more then grocery store, its a mix between the good old feeling of shopping for food at the local store, where you can ask question and get suggestions from specialists and eating local and freshly prepared products at the bistro', located right above it.

The atmosphere is very cosy and although during rush hour you may have to wait a little bit to get seated, it's really worth it. Romina and I ordered two different plates and shared them.  Radicchio and Beef breaded meatballs, filled with Montasio cheese and a very simple yet tasty pasta with salmon and cherry tomato sauce.

This is a link to their website, the store has regular shopping hours, while the bistro remains open till midnight! Check it out.

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